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Diploma in Hotel Management

(R2/1013/4/0016) (11/28) (MQA/FA9724)

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Key Information

Intakes

April, July, September/October

Programme Duration

2.5 years | Full-time

Mode of Study

Full-Time

Programme Level

The Diploma in Hotel Management programme is designed to nurture you towards an exciting career in a high-growth industry. It will provide you with a broad understanding of the operational aspects of the international hotel industry. It also looks at the social and economic environment in which hotels must operate in and the impact of new technologies to the industry.

Graduates should expect to develop a strong customer focus and a passion for delivering quality services. Graduates can find employment in a variety of fields, including hotels, resorts, cruise ships, theme parks and clubhouses.

Sijil Pelajaran Malaysia (SPM)Pass SPM with minimum THREE (3) credits in any subjects.
Sijil Tinggi Pelajaran Malaysia (STPM)Pass STPM with minimum Grade C (CGPA 2.00) in any subjects.
Unified Examination Certificate (UEC)Pass with minimum Grade B in THREE (3) subjects.
Sijil Tinggi Agama Malaysia (STAM)Pass STAM with minimum grade of Maqbul in any subjects.
Sijil Kemahiran Malaysia (SKM)Pass SKM with Level 3 in a related field.
Certificate (Level 3, MQF)Certificate (Level 3, MQF) in a related field.
English Proficiency for International StudentsIELTS : 4.0

OR

Malaysian University English Test (MUET) : Band 2

General Studies Subjects
  • Penghayatan Etika dan Peradaban
  • Bahasa Melayu Komunikasi 1
  • Bahasa Kebangsaan A
  • Academic English
  • Integrity and Anti-Corruption
  • Community Service
University Courses
  • Creativity & Innovation
  • Entrepreneurship
Common Core
  • Principles of Management
  • Introduction to Accounting
  • Computer Applications
  • Business Law
  • Entrepreneurship
Compulsory Courses
  • Introduction to Hospitality Industry
  • Fundamentals Of Food
  • Food Safety & Hygiene
  • Business Economics
  • Hospitality Sales & Marketing
  • Foodservice Design & Technology
  • Restaurant Management
  • Business Etiquette In Customer Service
  • Food & Beverage Cost Control
  • Hospitality Human Resources Management
  • Meeting, Incentive, Convention & Exhibition (Mice)
  • Industrial Training

Practical Courses

  • Food Production (Basic Cookery)
  • Food Production (Commercial Cookery)
  • Housekeeping Management
  • Front Office Management
  • Food & Beverage Services

For enquiries on our programme fees and funding, please fill up the form below or you may contact our Student Recruitment Division representative. We offer many funding opportunities to support students. Check out our Financial Assistance Page to find out more.

Not sure about something? Need help choosing the perfect course for you? Fill up the form and we’ll be in touch!

Enquiries 2024

Book a session with our Student Recruiters!

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Programme code: (N/0713/6/0037) (03/29) (MQA/PA16954)

Duration: 3 years | Full-time

Intakes: April, July, November

Mode of Study: Full-Time

Programme code: (N/0721/6/0004) (03/29) (MQA/PA17213)

Duration: 3 years | Full-time

Intakes: April, July, November

Mode of Study: Full-Time

Programme code: (R2/0412/6/0041) (01/28) (MQA/FA2256)

Duration: 3 years | Full-time

Intakes: April, July, September / October

Mode of Study: Full-Time

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Public HolidaysWeek startWeek endAcademic Week
 1 Jul6 JulRegistration – 1 Jul (Mon)
 ** Orientation Week
2 – 6 Jul (Tue – Sat)
 *8 Jul Awal Muharram9 Jul13 JulWeek 1 – Class Starts (9 Jul)
 15 Jul20 JulWeek 2
 22 Jul27 JulWeek 3
 29 Jul3 AugWeek 4
 5 Aug10 AugWeek 5
 12 Aug17 AugWeek 6
 19 Aug24 AugWeek 7
  26-Aug31-AugWeek 8
 

2-Sep

7-SepWeek 9
 

 9-Sep

 14-SepWeek 10

16-Sep Prophet Muhammad’s Birthday & Malaysia Day

 17-Sep

 21-SepWeek 11
 

23-Sep

28-SepWeek 12
 30-Sep 5-OctWeek 13
  7-Oct 12-OctWeek 14
 14-Oct16-Oct Self Study
 

17-Oct

 19-Oct Final Examination
 21-Oct 25-Oct Final Examination
  28-Oct 29-Oct Final Examination
31-Oct Deepavali30-Oct 2-Nov Semester Break
1-Nov Sultan of Perak’s Birthday
  4-Nov 9-Nov Semester Break
  11 Nov 17 Nov Semester Break

* When a public holiday falls on Sunday, the holiday is substituted with the following working Monday/ working day

**Orientation (Jul 2024 sem) – Not compulsary for returning students

Note: The University reserves the right to amend as and when required

Public HolidaysWeek startWeek endAcademic Week
   Registration (12 Oct) – Sat
  14-Oct18-OctOrientation Week (14 Oct – 18 Oct)
 21-Oct25-OctWeek 1 – Class starts (21 Oct)
31-Oct Thu Deepavali28-Oct2-NovDeepavali Break
1-Nov Fri Sultan of Perak’s Birthday4-Nov8-NovWeek 2
 11 Nov15 NovWeek 3
Public HolidaysWeek startWeek endAcademic Week
 18-Nov  **Registration & Orientation – 18 Nov (Mon)
  19-Nov  23-Nov Week 1 – Class starts for all (19 Nov)
 25-Nov30-NovWeek 2
 2-Dec7-DecWeek 3
 9-Dec14-DecWeek 4
 16-Dec21-DecWeek 5
25-Dec Wed Christmas Day23-Dec28-DecWeek
1-Jan Wed New Year30-Dec4-JanWeek 7
 6-Jan11-JanWeek 8
 13-Jan18-JanWeek 9
 

20-Jan

25-JanWeek 10
29 Jan Wed Chinese New Year27-Jan1-FebMid-sem Break
 3-Feb8-FebWeek 11
11 Feb Tue Thaipusam10-Feb15-FebWeek 12
 17-Feb22-FebWeek 13
 24-Feb1-MarWeek 14
 3-Mar8-MarStudy Week
 10-Mar15-Mar Final Examination
17 Mar Mon Nuzul Al-Quran17-Mar22-Mar Final Examination
 
 24-Mar29-Mar Semester Break
31 Mar Mon Hari Raya Aidilfitri31-Mar5-Apr Semester Break
 7-Apr12-Apr Semester Break

* When a public holiday falls on Sunday, the holiday is substituted with the following working Monday/ working day

**Registration and Orientation (Nov 2024 sem) – for late registration students who did not manage to go through orientation in MOOC semester

Note: The University reserves the right to amend as and when required