Bachelor in Food Science with Management (Honours)


Explore Programme

Key Information


April, July, November

Programme Duration

3 years | Full-Time
5 years | Part-Time

Mode of Study

Full-Time, Part-Time

Programme Level

The global food industry is undergoing unprecedented changes and challenges, necessitating professionals who can navigate the complexities of food science and business management. Our Bachelor of Food Science with Management programme prepares students to contribute to the development, production, and management of safe, nutritious, and innovative food products.

This 3-year dynamic and comprehensive degree is designed to equip students with the knowledge and skills needed to thrive in the rapidly evolving food industry. The programme seamlessly integrates principles of food science with essential management and business concepts, providing a unique and well-rounded education for future leaders in the field.

The Bachelor of Food Science with Management programme is designed for aspiring leaders and innovators in food science, combining technical expertise with strategic business acumen for successful and impactful careers.


  • Food Technologist
  • Food Analyst
  • Quality Assurance Quality Control Executive
  • Food Production Manager
  • Food Product/Process Development Specialist
  • Food Microbiologist
  • Regulatory Affairs Specialist
  • Food Marketer
  • Ingredient, Product, or Equipment Sales Representative/Manager
  • Food Entrepreneur
  • Food Research Scientist
Matriculation/FoundationPass with a minimum of Grade C (GPA 2.00) in any two (2) subjects including one (1) Science subject
Sijil Tinggi Persekolahan Malaysia (STPM)Pass with a minimum of Grade C (GPA 2.00) in any two (2) subjects including one (1) Science subject
Sijil Tinggi Agama Malaysia (STAM)Pass with a minimum grade of Jayyid, in any two (2) subjects including one (1) Science subject
A-LevelMinimum Grade D in any two (2) subjects including one (1) Science subject
Unified Examination Certificate (UEC)Pass with at least grade B in five (5) subjects including one (1) science subject
Recognised Diploma in a related fieldA Diploma (Level 4, MQF) in a related field with a minimum CGPA of 2.00, or its equivalent
Recognised Diploma in any other fieldPass Diploma (Level 4, MQF) in any other field of a minimum CGPA of 2.5 and a credit in Science at Sijil Pelajaran Malaysia (SPM) (or equivalent) level
Other QualificationsOther equivalent qualifications recognised by the Malaysian Government


English Proficiency for International students:





MUET Band 3.5


its equivalent.

General Studies Subjects
  • Philosophy and Current Issues
  • Bahasa Kebangsaan A / Communication Skills
  • Penghayatan Etika dan Peradaban (Local Student)
  • Bahasa Melayu Komunikasi 2 (International Student)
  • Integrity and Anti-Corruption
  • Community Service
University Courses
  • English for Academic Purposes
  • Devices, Networks & Applications
  • Design Thinking
  • Co-curricular Activities
Core CoursesMajor

  • Basic Chemistry
  • Cell Biology
  • Biostatistics
  • Biochemistry & Metabolism
  • Food Microbiology
  • Food Chemistry
  • Human Nutrition
  • Food Analysis
  • Food Preservation
  • Methods and Skills in Research
  • Food Processing and Packaging
  • Sensory Evaluation
  • Food Product Development
  • Food Standards & Regulations
  • Food Safety & Quality Management
  • Principles of Halal Food Management
  • Final Year Research Project
  • Industrial Training


  • Principles of Management
  • Principles of Marketing
  • Introduction to Financial Accounting
  • Organisational Behaviour
  • Entrepreneurship
  • Total Quality Management
  • Consumer Behaviour
  • Business Ethics & Corporate Governance
  • Managing Digital Business
  • E-commerce
Electives (Choose 1)
  • Food Biotechnology
  • Food Fermentation
  • Science Communication
  • Food and Eating Behaviour

For enquiries on our programme fees and funding, please fill up the form below or you may contact our Student Recruitment Division representative. We offer many funding opportunities to support students. Check out our Financial Assistance Page to find out more.

Not sure about something? Need help choosing the perfect course for you? Fill up the form and we’ll be in touch!

Enquiries 2024

Book a session with our Student Recruiters!

Complete the form below and we will be in touch!

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Programme code: JPT/BPP(MQA/FA6153)06/28

Duration: Full-time: Minimum : 3 years, Maximum : 5 years.
Part-time: Minimum : 4 years, Maximum: 6 years.

Intakes: January, April, July and October

Mode of Study: Full-Time, Part-Time

Programme code: JPT/BPP(MQA/FA5374)03/27

Duration: Full-time: Minimum 2 years/Maximum 4 years
Part-time: Minimum 3 years/ Maximum 6 years

Intakes: January, April, July and October

Mode of Study: Full-Time, Part-Time


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